Starters
Balkan Potato and Leek Pancakes 
Orna and Ella's Sweet Potato Latkes (or Pancakes) Ashkenazi Potato Latkes 
Swiss Chard and Tomato Soup with Matzo Balls  
Harira − Moroccan Chickpea and Lamb Soup 
Gefilte Fish 
Homage to Chopped Liver  
Tzaziki with Grapes and Almonds 
Seviche with Beetroot and Tahini 
Green Passover Chicken Soup with Dumplings


Mains
Chicken Drumsticks with Israeli Couscous in Ras El-Hanoot  new
El Baboor Lamb Kebab  
Diana Lamb Kebab 
Gondi (Gondy)
Sephardic Sofrito 
Spicy Moroccan-style Fish 
Fesenjan – Duck in Pomegranate and Walnut Sauce 
Shakshuka − Basic Recipe  
Shakshuka with Spinach and Feta 
Shakshuka with Eggplant and Goat Cheese  
Shakshuka with Spinach, Swiss Chard and Caramelized Onion 
Sabich  
Israeli Schnitzel
Stuffed Pepper Schnitzel
Chicken Patties with Swiss Chard, Leeks and Celery
Leg of Lamb Stuffed with Haroset 


Salads and Side Dishes
Raw Fish on Vegetable Salad, Fried Pita and Labane 
Tabouleh with Dried Fruit 
Cauliflower with Yogurt and Tahini Dressing 
Our Favorite Israeli Salad 
Roasted Pumpkin with Dried Fruit  
Swiss Chard Salad with Cumin and Harissa  
Carrot and Date Salad 
Beetroot and Pomegranate Salad  
Fennel and Pistachio Salad 
Mejadra − Rice with Lentils 
Pepper and Eggplant Salad  
Moroccan Style Pickled Vegetable Salad  
Carrot and Coriander (cilantro) Salad  
Cabbage Salad in Asian Tahini Dressing
Basic Hummus Dip
Complete Hummus  
Hummus with Meat and Pine Nuts 


Snacks
Watermelon Cubes with Salty Cheese and Capers  


Sweets
Warm Date Cakes  new
Tanzie 
Baked Dried Fruit Compote 
Magical Honey Cake  
Apple and Calvados Cake  
Malabi Sampler  
Cheesecake with Assorted Nuts  
Citrus Semolina Cake
Flourless Chocolate and Pistachio Cake


Breads and Pastry
Pita  
Turkish Eggplant and Cheese Burekitas 
Magical Honey Cake 
Apple and Calvados Cak
Burik – Deep Fried Stuffed Pastry
Egg Burik 
Citrus Semolina Cake
Flourless Chocolate and Pistachio Cake


Sauces and Condiments
Ras-El-Hanoot
Za'atar spice mix
Baharat Spice Mix 
Hawaij Spice Mix for Soup 
Filfel Chuma  
Tahini Dip 
Zhug  
Harissa  


Special Collections:

Tu bi'Shvat
Tabouleh with Dried Fruit
Tanzie
Baked Dried Fruit Compote


Hanukkah
Balkan Potato and Leek Pancakes 
Orna and Ella's Sweet Potato Latkes (or Pancakes) Ashkenazi Potato Latkes


Passover
Leg of Lamb Stuffed with Haroset 
Flourless Chocolate and Pistachio Cake
Green Passover Chicken Soup with Dumplings 
Herbed Passover Noodles    


Rosh Hashana 
Homage to Chopped Liver
Beetroot and Pomegranate Salad
Swiss Chard Salad with Cumin and Harissa
Carrot and Date Salad
Spicy Moroccan-style Fish
Fesenjan – Duck in Pomegranate and Walnut Sauce
Roasted Pumpkin with Dried Fruit
Gefilte Fish
Magical Honey Cake  
Apple and Calvados Cake